If you own an electric stove, then you definitely know how frustrating it can get when your food sticks to the walls and not to mention how difficult it is to clean as well. You are probably wondering what makes electric stoves so difficult to grill on them? Well, there’s actually more than meets the eye. While most electric stoves have a grill plate that can handle any kind of grilling without any issues, some models are not designed for this purpose from the very beginning. There’s nothing that can be done about this either since manufacturers design their stoves in such a way that they don’t block the ventilation and let even pure heat rise through the grates. That being said, if you have an electric stove, there are still things you can do to make your life easier and cleaner at the same time. The following article will give you tips on how to grill on an electric stove so that your meals don’t stick and cleanup is just as easy as possible too. Keep reading to learn more…
Install a prop
ane grill If you’ve got an electric stove, the very first thing you should do is get a propane grill. The advantage of using a propane grilling system is that it doesn’t come in contact with heat as much as it does on a gas stove. This will reduce your chances of getting burned or having food stick to the walls of your stove. It’s also better for cleaning because the buildup won’t be as thick and there’s less risk of burning yourself. Another reason why propane grills are so helpful is that they are more portable than traditional electric grills because they don’t have a power cord attached to them. You can even take this grill with you when you’re traveling too or just want some easy grilling in your backyard.
Know the grill plate
design In order to prevent your food from sticking, it is important that you know the grill plate design of the electric stove you have. If the grill plate is designed for a particular type of cooking, then you can cook anything with it as long as it does not have something similar to a griddle or grills on it. There are also some models that are made with an non-stick coating that makes the surface more resistant and easier to clean. One thing you should also keep in mind is that the grill plates for electric stoves are usually designed for small pieces of food. So, if you’re trying to cook a large piece of meat or a whole fish, then your best bet would be using one of your pans or pots instead.
Invest in high quality Belgian waffle iron
Belgian waffle irons are one of the best tools in the market for grilling on an electric stove. These irons have a flat heating surface that is small enough to fit onto an electric stove and also large enough for you to grill burgers with ease. The size is also great for flipping and not having to worry about your food sticking to the sides of the skillet. One thing you should note, though, is that these are quite pricey so if you don’t have much money, then you might want to consider other options for your pan.
Choose the right utensils
The first thing to think about when you’re trying to grill on an electric stove is the utensils. As we know, the grates are not designed for this purpose and you don’t want your food sticking onto them. It can be a little bit tricky at first, but there are also some utensils that are specifically designed for this task. You should choose something like a wooden or metal spatula or a grilling fork instead of a regular metal one that’d make it easy to clean up afterwards.
Clean up properly
One of the most important things you should do to make your life easier and cleaner while grilling on an electric stove is to clean up properly. If you don’t clean up well, then you might as well just leave your food in its original state because it will stick onto the walls and be almost impossible to remove. For example, if you are cooking a steak that has juices from the meat dripping down into the grate, then this liquid will stick onto the walls of the grill. But don’t worry! It is so easy to take care of these sticky situations by using a sponge or an old rag with soap and water. Just soak up all those juices until they disappear and wash off any residue with a cloth towel or by rinsing it under running water. Another thing to pay attention to is grilling oil. Most types of grilling oil have glycerin added that can cause problems for electric stoves as well because it causes fat particles to stick more easily onto cooling shelves. When you use these products on an electric stove, make sure not to brush them against their sides because this can cause sparks that could blow out electrical parts of your appliance. In order to avoid this, use tongs instead or even just wipe the grill plates clean before putting them back on the electric stove after they’ve been cooled down a little bit. If you are wondering what other ways there are for cleaning when cooking on an electric stove, then there are some
Try not to touch your food too much
When grilling on an electric stove, it’s important not to touch your food too much. This is because the heat will affect the texture of your food and make it tough to eat. Additionally, touching your food too much can also result in a burnt meal. So, try not to reach out for your food each time you need to flip it to avoid this from happening.
Don’t forget about your feet
This may seem obvious, but you should always make sure that your grill is set on a stable surface and that your feet are resting on the bottom grate. You don’t want to slip or fall and potentially hurt yourself, so this is important to remember.
Wrapping It Up
If you own an electric stove, there’s nothing to worry about. You do not have to buy a new one just because your old one cannot grill on it. The following article will give you tips on how to grill on an electric stove so that your meals don’t stick and cleanup is just as easy as possible too. Keep reading to learn more…